then, because he's not going to eat all of that in the next day or two, i poured the mango into my ice cube tray and put the lid on! ready for later!
Tuesday, March 23, 2010
making baby food
i know i've talked about these items before but yesterday, i was cleaning out my freezer and found a third of a bag of frozen mango in there. i didn't really want to eat it and my husband didn't want mango for anything so instead of letting it go to waste, i thawed it for my assistant. once it was thawed, i drained the water and put it in my quick chef. this was about 5 or 6 turns and i had mashed up mango. (i searched everywhere in the house for my camera and couldn't find it so sorry, no pictures!)
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LOVE this.
ReplyDeleteI did all my kid's baby food that way. It was great. I would transfer them after they were frozen into another container as I made lots of batches. It was so easy and rewarding!
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