this is definitely a classic tupperware staple - especially come summer and you're barbecuing! throw your steaks or chicken in it with your marinade and then you can keep flipping the meat inside the container to fully marinate it and no messing around a fork trying to flip them over, splashing marinade on your white shorts. :)
but this guest at the party said she owned about TEN of these containers! a couple for marinating meat but all the rest for storing her baking! she said that come christmas or other holiday, she has them all full of baking! so there you go - it's versatile!
Ok, I have a question. I also have this item (though only one), and it's actually one of my least favourite Tupperware pieces. I find that it does not close easily - am I doing something wrong?
ReplyDeleteit could be your container - take it to your consultant and ask her if it's not sealing properly. if it's not, she should replace it for you.
ReplyDeleteOhhhhh...I hadn't even thought of that. It's just that it is so hard on my fingers to close. I wish I read this yesterday...could've taken it to the Tupperware event I attended.
ReplyDeleteor if it doesn't close easily, put the lid in a sink of hot water then put the seal on the container and let it sit until cool. that could help too.
ReplyDelete